AGO Bistro turns one
Time flies when you’re having fun. It’s been one year since AGO Bistro launched and we’ve been having an artful and delicious time ever since.
Over the last year, AGO Bistro has featured delectable meals and breathtaking cocktails that complemented wonderful AGO exhibitions. Remember the gorgeous Matcha Cake inspired by Yayoi Kusama: Infinity Mirrors? And we can’t forget the delicious cocktails AGO Bistro bartender and mixologist Stephen Gaessler created in honour of Guillermo del Toro: At Home with Monsters, Georgia O’Keeffe and Mystical Landscapes. Look for more fun and scrumptious menu items to complement our upcoming exhibitions.
In the meantime, join us to celebrate AGO Bistro’s first anniversary. Share a memorable art-inspired meal, or sit back with a cocktail after taking in the exquisite art at the AGO. Come in to try some of our delectable menu items, including our Cedar-roasted Arctic Char, our ALT sandwich with avocado, tomato and bitter green slaw, or seared duck breast with foie gras cornbread.
Are you an AGO Member? Join us for AGO Members’ Appreciation Week from August 21 to August 26, when you and a guest can enjoy 30% off our delicious lunch, dinner or brunch menus. That's TRIPLE the regular discount for Members! Spaces are limited, so book now to avoid missing out.
AGO Bistro's ALT Sandwich. Image by the AGO[/caption]
AGO Bistro's Seared Duck Breast. Image by the AGO.[/caption]
Are you an AGOinsider yet? If not, sign up to have stories like these delivered straight to your inbox every week.