Norma Ridley Members’ Lounge

The Norma Ridley Members’ Lounge is exclusive to AGO Members and is open from Tuesday to Sunday. The menu offers a contemporary take on traditional light fare in a relaxing haven in the Gallery’s historic first home.

Enjoy a delicious lunch or afternoon tea in the eclectic setting. Treat your guests and treat yourself!

Reservations are not available for lunch.
Reservations are available for Afternoon Tea. Reserve your seating today.

 

Direct inquiries to
416 979 6660 ext 205
MembersLounge.Host@ago.ca

 

 

 

SMALL PLATES

Daily Soup 8

Marinated Olives and Spiced Nuts 8

Cheese Plate 12|17

Selection of local and imported cheeses, local honey, bread
2 selections
3 selections

 

LARGE PLATES

Autumn Harvest Salad 16
Navy beans, farro, pickled butternut squash, spiralized yellow beet, fried chickpeas, kale, house vinaigrette

Roast Chicken and Mushroom Fricassee 18
Béchamel, carrot, puff pastry

Quiche 17
daily fresh baked quiche, seasonal ingredients, market greens

Winter Antipasto Collection 16
Eggplant caponata, grilled zucchini, roasted red peppers, marinated artichokes, olives, jardinère, flatbread
sharing platter with cheese for two 26

Charcuterie Collection 18
selection of cured meats, terrine, cornichons, house-made pickled vegetables, grainy mustard, bread
sharing platter with cheese for two 28

Chef’s Creation MP
ask your server!

Vegan and gluten-free options are always available! Please ask your server for more details.

 

DESSERT

Sweet Obliteration 12

Daily features MP
Ask your server!

 

 

BEVERAGES

Wine 5 oz. | 8 oz.
Pinot Grigio, Luigi Righetti, Italy 12|18
peach, pear, and lemon with refreshing acidity

Chardonnay, Pearce | Predhomme | Pender, Canada 12|18
white peach, green apple, citrus. 100% organic

Sauvignon Blanc, Casa Marin, Chile 12|18
melon, kiwi, and grassy notes with balanced acidity

Prosecco, Conti Riccati, Italy 12|18
ripe orchard fruit, aromatic herb and tangerine zest

Merlot, Trius Winery, Canada 12|18
medium bodied, fruit forward, and soft tannins

Côtes du Rhône, Domaines André Aubert, France 12|18
dark fruit, spice, mineral and a lifted floral tone

Bar
Aperol spritz (5 oz) 14
Prosecco, Aperol, orange bitters, a splash of soda, and an orange twist

The Lady Boulton (3 oz) 15
Prosecco, St. Germaine elderflower liqueur, house-made lavender syrup, fresh lemon juice, lavender bitters

Alcohol Free 13

Delicious expertly crafted beverages featuring Seedlip non-alcoholic spirits

Ontario Beer 
Godspeed - Otsukaresama German Lager 4.8% • 355ml 8
Mill Street - Organic Lager 4.2% • 34lml 8
Muskoka – Mad Tom IPA 6.4% • 341ml 8

Belgian Beer 
Stella Artois - Pale German Lager 5% • 330ml 8
Leffe Brune - Dark Abbey Ale 6.5% • 330ml 8
Blanche des Honnelles – "1979" Witbier 6% • 330ml 8

Coffee & Tea
Espresso 2.75
Sloane Fine Teas 3
Americano 3.50
Cappuccino or Latte 4.50

Assorted soft drinks and juices are also available.

 

Menus are subject to change without notice, due to product availability prices exclude applicable taxes & gratuities

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