Amuse-bouche

Oyster
East Coast oyster with cucumber mignonette

Savoury

Lobster Roll
tarragon aioli, brioche

Gougères (Veg)
gruyere, chive

Steak Tartare
fine herbs, cornichon, aioli, gaufrette potato

Acadian Sturgeon Caviar
blini & creme fraiche

Sweets

Strawberry Tanghulu
caramelized sugar, freeze-dried strawberry

Lokum
Rose Turkish delight

Panna Cotta
passion fruit, mint

Raspberry & Dark Chocolate Bonbon 

Red Velvet Cake Pop
cream cheese, cocoa

Baked Goods

Raspberry & White Chocolate Scone

Pink Peppercorn & Salted Butter Biscuit

Served with red berry jam and whipped butter