Curated Dinner Series: La Belle Époque

Curated Dinner returns to the AGO Bistro with La Belle Époque! Available three nights only!


Coinciding with the timeline of Picasso's Blue Period, La Belle Époque was an era characterized by optimism, peace, economic prosperity, and innovation, and the culinary team was inspired to create a menu that captures the essence of this "golden age". 

For this unique dine in experience, you will enjoy seasonal French flavours and perennial classics, as well as wines from France, as well as Spain, should you choose to partake in our thoughtfully paired wine menu. 

$65 +hst prix fixe menu 

Wine pairings available at an additional cost. 

November 19, December 3, January 14

Space is limited. Members discount applies.  

Curated Dinner Series: La Belle Epoque


Chickory Salad
Watercress, endive, shaved apple, toasted hazelnuts, crumbled Roquefort, Dijon vinaigrette

Second Course
Beet Tartare
Gaufrette potato, dill crème fraiche, pickled quail’s egg (almond puree, cornichons)
Vegan option: beet tartare, gaufrette potatoes, dill almond cream, cornichons

Main Course - choice of:

Beef Bourguignon
Bacon, pearl onion, root vegetables
Celery Root Daube
Vichy carrots
Trout Meuniere
French beans amandine

All mains come with herbed new potatoes

Dessert - choice of:

Pear frangipane tart
Prunes brandied, crème anglaise
Chocolate Mousse
Fresh berries, shaved chocolate


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